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The Alberta Enterprise Group (AEG) Response – Plastics Registry Consultation
The Alberta Enterprise Group (AEG) appreciates the opportunity to offer comments and feedback on the Federal Plastics Registry consultation. Our members believe this is an unnecessary initiative that will not only introduce another layer of stifling regulation and red tape but will also have negative impacts on the environment and human health.
The Alberta Enterprise Group (AEG) appreciates the opportunity to offer comments and feedback on the Federal Plastics Registry consultation. Our members believe this is an unnecessary initiative that will not only introduce another layer of stifling regulation and red tape but will also have negative impacts on the environment and human health.
Green Line – to Where? Big Mistake – or Not?
The Green Line vision – by its name tied to ‘Climate Change’ – was conceptualized in 2016 with lots of justification and talk about Calgary expanding by hundreds of thousands of people, and how this new line transporting people to all life’s events would reduce greenhouse gas emissions and road congestion.
The Green Line vision – by its name tied to ‘Climate Change’ – was conceptualized in 2016 with lots of justification and talk about Calgary expanding by hundreds of thousands of people, and how this new line transporting people to all life’s events would reduce greenhouse gas emissions and road congestion.
AEG Podcast, Ep 14: The Global Institute for Food Security and Sustainable Agriculture Innovations in Western Canada
Catherine Brownlee interviews Steve Webb from the Global Institute for Food Security in this podcast. They discuss the institute's objective to promote innovative and worldwide sustainable food solutions through industry-government-academic partnership. They discuss the challenges and opportunities for innovation in agriculture and food, and highlight the sustainable outcomes of Western Canada's adoption of innovative technologies like no-till and herbicide-tolerant canola. The conversation emphasizes the importance of partnerships and collaborations between governments, academia, and industry to bring market-relevant innovations to consumers and producers worldwide.
Catherine Brownlee interviews Steve Webb from the Global Institute for Food Security in this podcast. They discuss the institute's objective to promote innovative and worldwide sustainable food solutions through industry-government-academic partnership. They discuss the challenges and opportunities for innovation in agriculture and food, and highlight the sustainable outcomes of Western Canada's adoption of innovative technologies like no-till and herbicide-tolerant canola. The conversation emphasizes the importance of partnerships and collaborations between governments, academia, and industry to bring market-relevant innovations to consumers and producers worldwide.