News

The latest news, editorials, and conversations shaping Alberta’s business environment.

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Minister Rebecca Schultz

Alberta Enterprise Group, Business First

In 2007 a group of business leaders banded together to create an ambitious new business advocacy organization. The mandate of the group was to make Alberta a better place to live and do business, thereby creating long-term and unprecedented prosperity for every Albertan.
In 2007 a group of business leaders banded together to create an ambitious new business advocacy organization. The mandate of the group was to make Alberta a better place to live and do business, thereby creating long-term and unprecedented prosperity for every Albertan.

The Impending Farming Crisis

Dutch farmers are fighting for their farms and their livelihood. For weeks they blockaded highways, streets, food warehouses and government buildings with tractors, trucks, hay bales and manure. The Dutch government is imposing new ‘new green’ policies that they acknowledge will put many farmers out of business. All this on the pretext of protecting the environment.
Dutch farmers are fighting for their farms and their livelihood. For weeks they blockaded highways, streets, food warehouses and government buildings with tractors, trucks, hay bales and manure. The Dutch government is imposing new ‘new green’ policies that they acknowledge will put many farmers out of business. All this on the pretext of protecting the environment.

AEG Podcast, Ep 14: The Global Institute for Food Security and Sustainable Agriculture Innovations in Western Canada

Catherine Brownlee interviews Steve Webb from the Global Institute for Food Security in this podcast. They discuss the institute's objective to promote innovative and worldwide sustainable food solutions through industry-government-academic partnership. They discuss the challenges and opportunities for innovation in agriculture and food, and highlight the sustainable outcomes of Western Canada's adoption of innovative technologies like no-till and herbicide-tolerant canola. The conversation emphasizes the importance of partnerships and collaborations between governments, academia, and industry to bring market-relevant innovations to consumers and producers worldwide.
Catherine Brownlee interviews Steve Webb from the Global Institute for Food Security in this podcast. They discuss the institute's objective to promote innovative and worldwide sustainable food solutions through industry-government-academic partnership. They discuss the challenges and opportunities for innovation in agriculture and food, and highlight the sustainable outcomes of Western Canada's adoption of innovative technologies like no-till and herbicide-tolerant canola. The conversation emphasizes the importance of partnerships and collaborations between governments, academia, and industry to bring market-relevant innovations to consumers and producers worldwide.