News
The latest news, editorials, and conversations shaping Alberta’s business environment.
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Erika Barootes Appointed President of Alberta Enterprise Group
Alberta Enterprise Group (AEG) has appointed Erika Barootes as President, positioning the organization for a new chapter of expanded influence and advocacy for Alberta’s business community. With extensive leadership, communications and government experience, Barootes will focus initially on listening to members and strengthening AEG’s role as a clear, credible and constructive voice for business.
Alberta Enterprise Group (AEG) has appointed Erika Barootes as President, positioning the organization for a new chapter of expanded influence and advocacy for Alberta’s business community. With extensive leadership, communications and government experience, Barootes will focus initially on listening to members and strengthening AEG’s role as a clear, credible and constructive voice for business.
Progress Over Chaos: Alberta’s Path Forward
It’s easy to get caught up in the whirlwind of external forces—the looming U.S. tariffs, another 20% carbon tax hike on April 1st, and years of short-sighted policy decisions that have left Alberta more vulnerable than we should be. But dwelling on what we can’t change doesn’t move us forward. Instead, we should focus on what we can control—our businesses, our industries, and the policies we influence at home.
It’s easy to get caught up in the whirlwind of external forces—the looming U.S. tariffs, another 20% carbon tax hike on April 1st, and years of short-sighted policy decisions that have left Alberta more vulnerable than we should be. But dwelling on what we can’t change doesn’t move us forward. Instead, we should focus on what we can control—our businesses, our industries, and the policies we influence at home.
AEG Podcast, Ep 14: The Global Institute for Food Security and Sustainable Agriculture Innovations in Western Canada
Catherine Brownlee interviews Steve Webb from the Global Institute for Food Security in this podcast. They discuss the institute's objective to promote innovative and worldwide sustainable food solutions through industry-government-academic partnership. They discuss the challenges and opportunities for innovation in agriculture and food, and highlight the sustainable outcomes of Western Canada's adoption of innovative technologies like no-till and herbicide-tolerant canola. The conversation emphasizes the importance of partnerships and collaborations between governments, academia, and industry to bring market-relevant innovations to consumers and producers worldwide.
Catherine Brownlee interviews Steve Webb from the Global Institute for Food Security in this podcast. They discuss the institute's objective to promote innovative and worldwide sustainable food solutions through industry-government-academic partnership. They discuss the challenges and opportunities for innovation in agriculture and food, and highlight the sustainable outcomes of Western Canada's adoption of innovative technologies like no-till and herbicide-tolerant canola. The conversation emphasizes the importance of partnerships and collaborations between governments, academia, and industry to bring market-relevant innovations to consumers and producers worldwide.

