News
The latest news, editorials, and conversations shaping Alberta’s business environment.
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Honouring Cal Nichols
AEG mourns the passing of founding Chairman and Chairman Emeritus Cal Nichols, remembering his lifelong commitment to Alberta, business, community and the principle of giving back.
AEG mourns the passing of founding Chairman and Chairman Emeritus Cal Nichols, remembering his lifelong commitment to Alberta, business, community and the principle of giving back.
Alberta: redefining innovation beyond tech.
When people think of innovation, their minds often go to cutting-edge software, artificial intelligence or tech startups. While those advancements are undeniably transformative, Alberta is proving that innovation doesn’t just belong to Silicon Valley or the digital world. Instead, Alberta has positioned itself as a leader in non-traditional innovation—where creative solutions to real-world challenges drive economic growth, job creation, and community revitalization.
When people think of innovation, their minds often go to cutting-edge software, artificial intelligence or tech startups. While those advancements are undeniably transformative, Alberta is proving that innovation doesn’t just belong to Silicon Valley or the digital world. Instead, Alberta has positioned itself as a leader in non-traditional innovation—where creative solutions to real-world challenges drive economic growth, job creation, and community revitalization.
AEG Podcast, Ep 14: The Global Institute for Food Security and Sustainable Agriculture Innovations in Western Canada
Catherine Brownlee interviews Steve Webb from the Global Institute for Food Security in this podcast. They discuss the institute's objective to promote innovative and worldwide sustainable food solutions through industry-government-academic partnership. They discuss the challenges and opportunities for innovation in agriculture and food, and highlight the sustainable outcomes of Western Canada's adoption of innovative technologies like no-till and herbicide-tolerant canola. The conversation emphasizes the importance of partnerships and collaborations between governments, academia, and industry to bring market-relevant innovations to consumers and producers worldwide.
Catherine Brownlee interviews Steve Webb from the Global Institute for Food Security in this podcast. They discuss the institute's objective to promote innovative and worldwide sustainable food solutions through industry-government-academic partnership. They discuss the challenges and opportunities for innovation in agriculture and food, and highlight the sustainable outcomes of Western Canada's adoption of innovative technologies like no-till and herbicide-tolerant canola. The conversation emphasizes the importance of partnerships and collaborations between governments, academia, and industry to bring market-relevant innovations to consumers and producers worldwide.