News
The latest news, editorials, and conversations shaping Alberta’s business environment.
Stay informed with timely updates, expert insights, and in-depth conversations.
The Alberta Enterprise Group (AEG) Response – Plastics Registry Consultation
The Alberta Enterprise Group (AEG) appreciates the opportunity to offer comments and feedback on the Federal Plastics Registry consultation. Our members believe this is an unnecessary initiative that will not only introduce another layer of stifling regulation and red tape but will also have negative impacts on the environment and human health.
The Alberta Enterprise Group (AEG) appreciates the opportunity to offer comments and feedback on the Federal Plastics Registry consultation. Our members believe this is an unnecessary initiative that will not only introduce another layer of stifling regulation and red tape but will also have negative impacts on the environment and human health.
EMRER Report Provides Plan to Move Region Forward
Alberta has had a lot of good news stories lately. We’re expected to lead the country in economic growth in 2023. We’re also the most powerful magnet in the country for Canadians wanting better job prospects and a lower cost of living. In 2022, Alberta’s population grew by nearly 60,000 between July and September alone, which is
Alberta has had a lot of good news stories lately. We’re expected to lead the country in economic growth in 2023. We’re also the most powerful magnet in the country for Canadians wanting better job prospects and a lower cost of living. In 2022, Alberta’s population grew by nearly 60,000 between July and September alone, which is
AEG Podcast, Ep 14: The Global Institute for Food Security and Sustainable Agriculture Innovations in Western Canada
Catherine Brownlee interviews Steve Webb from the Global Institute for Food Security in this podcast. They discuss the institute's objective to promote innovative and worldwide sustainable food solutions through industry-government-academic partnership. They discuss the challenges and opportunities for innovation in agriculture and food, and highlight the sustainable outcomes of Western Canada's adoption of innovative technologies like no-till and herbicide-tolerant canola. The conversation emphasizes the importance of partnerships and collaborations between governments, academia, and industry to bring market-relevant innovations to consumers and producers worldwide.
Catherine Brownlee interviews Steve Webb from the Global Institute for Food Security in this podcast. They discuss the institute's objective to promote innovative and worldwide sustainable food solutions through industry-government-academic partnership. They discuss the challenges and opportunities for innovation in agriculture and food, and highlight the sustainable outcomes of Western Canada's adoption of innovative technologies like no-till and herbicide-tolerant canola. The conversation emphasizes the importance of partnerships and collaborations between governments, academia, and industry to bring market-relevant innovations to consumers and producers worldwide.

