Danielle Neufeld brings two decades of restaurant experience to her roles as General Manager of Ruth’s Chris Steak House in Calgary and Operations Manager of Gather Catering Ltd.

Starting as a busser and dishwasher at age 14, her journey includes her becoming a certified sommelier in 2014, and receiving her Diploma in Wine in 2015. Notably, she achieved a top 3 spot in the Calgary’s Young Sommelier competition in 2019.